Ingredients:Whip n Cook cream, smoked speck, parmesan cheese, herbs and spices.Cooking instructions:For best results, thaw overnight* in fridge first. Heat in a steel pot until desired temperature is reached. Serve on hot pasta. Add a dollop on your chicken schnitzel and steamed veggies and enjoy!
Allergens: Made in a kitchen where dairy and nuts are used.
Homemade Alfredo Sauce - 500ml
R90,00Price
Made in a kitchen where dairy and nuts are used.
Keep frozen at -20"C. Use within 3 months of manufacture. *Thaw overnight in your fridge when
ready to enjoy the next day. Not recommended to reheat a second time!
